![]() 04/15/2014 at 15:15 • Filed to: None | ![]() | ![]() |
Don't drink and drive...even the day after
![]() 04/15/2014 at 15:18 |
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So, don't drive hungover?
![]() 04/15/2014 at 15:19 |
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That guy is so drunk he doesn't know what state he's in.
![]() 04/15/2014 at 15:19 |
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depends. Often enough I am more on a drunkover than a hangover. There is brilliant brunches to be had within walking distance...
![]() 04/15/2014 at 15:19 |
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not at all
![]() 04/15/2014 at 15:21 |
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This bro's all over the place; five fourth fifths in Massatana...
04/15/2014 at 15:21 |
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Depends on what time of time of day you stop drinking I'd say.
![]() 04/15/2014 at 15:23 |
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Hells yeah, this is why I live downtown, I walk to breakfast/brunch/lunch on many a Sunday. Screw Drivers or Mimosa's included.
![]() 04/15/2014 at 15:25 |
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I have what is locally called the "Grant Street Mimosa"
the Champagne of Beers (High Life) and OJ. Oh and gin Bloodies for days
![]() 04/15/2014 at 15:31 |
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I wish bloodies didn't make me throw up! I am not allergic to any of the ingredients, but somehow there is something in there that makes me throw up.
Haha, I've never had Beer+OJ, I've had Beermonade though (vodka+beer+lemonade).
This restaurant near here has a Pomegranate Mimosa's, they are good, pretty pricey though.
![]() 04/15/2014 at 15:33 |
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If I was at all adverse to bloodies I would have to hang it up. Shit keeps me alive some days...
![]() 04/15/2014 at 15:36 |
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Sorry, but that sounds absolutely horrible. But I guess I shouldn't knock it 'til I've tried it.
![]() 04/15/2014 at 15:36 |
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SHitty thing is, I like them, but the three or four times I tried one I threw up by the time I drank a quarter or less of it. So at least I don't have too good an understanding of what I am missing out on.
![]() 04/15/2014 at 15:38 |
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That's easy, he's in a drunken state!
![]() 04/15/2014 at 15:41 |
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nope, dont knock it till you try it was what I left out!
![]() 04/15/2014 at 15:42 |
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you have to have something against something in there. there is so much that goes in, horseradish, anchovies (from the Worcestershire sauce), something like that
![]() 04/15/2014 at 15:56 |
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I eat horseradish all the time (awesome stuff), same with Worcestershire sauce.
Maybe it's something about the tomato juice mixture?